Cabernet Sauvignon Magnums

Barefoot Cabernet Sauvignon is a jammy wine with robust flavors of wild berries and currants. Hints of toasted oak and clove complete the velvety, smooth finish. Barefoot Cabernet Sauvignon is perfect with beef, lamb, red sauce... Read More

Ruby red in color, with aromas of black fruit, vanilla, and clove, Bolla Cabernet Sauvignon is well balanced with a silky pepper and black-currant finish.

Hand-harvested grapes are fermented in temperature-controlled stainless... Read More

In 1883, Don Melchor de Concha y Toro and his wife, Doña Emiliana Subercaseaux, brought the most noble of the Bordeaux region's wine grape stocks to Chile, founding Viña Concha y Toro. Don Melchor planted his... Read More

Full-Bodied with Classic Hints of Cherry, Vanilla and Toasty Oak

People love our Cabernet Sauvignon for the simple reason that there is so much to love. The color all by itself is impressive--deep, rich, red-purple hues. You can expect subtle, delicious cherry flavors and notes of red fruit,... Read More

Nestled some 8,000 miles southeast of America, where the cool Atlantic and the warm Indian oceans converge, lies the Little Cape. A welcome sight for the intrepid, seafaring explorers in the 1600s, this place of hope promised... Read More

Our Cabernet Sauvignon is a medium- to full-bodied wine with juicy blackberry, sweet plum, and pepper spice flavors. Great for informal gatherings-such as picnics, casual get-togethers, or Tuesday night dinners- or bold enough... Read More

The grapes that go into our wines belong to Colchagua, Curicó and Maule Valleys, appellations that enjoy a Mediterranean climate. Winters are cold and rainy while summers are warm during the day and cool at night, mostly... Read More

Steak night, game night, or Wednesday night. It doesn't matter. They're all perfect for our Cabernet Sauvignon wine. This medium-bodied wine has no agenda other than inviting you to partake in its rich cherry flavors and... Read More

Intriguing Cabernet aromas of cloves, black and red cherries, and toasted oak. A hint of berry and light herbs. Good body and fruit character with medium tannins.

Robert Mondavi felt confident that the Napa Valley and California could ultimately create wines that would stand shoulder to shoulder with the great wines of the world. He founded the iconic Robert Mondavi Winery in 1966 near... Read More