French Wine

The Lorentz family has been making wine since 1836 in the heart of the Alsace, which lies in the northeast corner of France, along the Rhine River. Charles Lorentz Sr., grandfather of the current president of Gustave Lorentz,... Read More

The Lorentz family has been making wine since 1836 in the heart of the Alsace, which lies in the northeast corner of France, along the Rhine River. Charles Lorentz Sr., grandfather of the current president of Gustave Lorentz,... Read More

The Lorentz family has been making wine since 1836 in the heart of the Alsace, which lies in the northeast corner of France, along the Rhine River. Charles Lorentz Sr., grandfather of the current president of Gustave Lorentz,... Read More

Blended with Ugni–blanc, traditional variety of wine in Provence and Colombard, variety of wine with great aromatic potential. Processed according to very strict specifications established by the firm, LES VINS BREBAN and... Read More

One of the most prolific winemakers in France is Bernard Magrez. Born in Bordeaux in 1936, he acquired Chateau Pape Clement, a famous Grand Cru Classe of Graves in the 1980's as well as Chateau Fombrauge in Saint-Emilion,... Read More

A firm and refined blanc de blanc, with a streak of minerality running through finely layered flavors of Gala apple, lemon zest, biscuit and fresh ginger. A tangy saline note echoes on the lasting finish. Drink now through 2020.... Read More

At Blason du Rhone, stony and chalky-clayey soils produce full bodied complex wines, deep colors and a powerful complex bouquet. Sustainable growth is the rule with minimal chemical treatments applied, plowing, short pruning and... Read More

Bourgogne appellation covers all of the Burgundy region. The vineyards of Bourgogne AOC are located in 385 villages! The Burgundy region begins a hundred kilometers south from Paris and spreads itself down to Lyon. It stretches... Read More

Burgundy's version of classic French Champagne, the grapes are hand harvested followed by malolactic fermentation for the base wine. Base wines are blended, then receive the traditional liqueur de tirage and a yeast primer... Read More

Cremant is the term used for sparkling wine from France that is not from the Champagne region. French appellation laws dictate that a Crémant must be harvested by hand with yields not exceeding a set amount for their AOC.... Read More